• USDA inspected and vacuum packed

  • Weights and piece count will vary

  • Price: $2.50/lb* hanging weight plus custom processing charge

  • Steaks cut 1" thick, Roast approx. 3 lbs, Ground beef approx. 1 lb packages, cost depend upon actual weight 

*prices subject to change without notice

 

FILL YOUR FREEZER...

Here is an example of what you'll get:

QUARTER BEEF

125 lbs

  • Ribeye.................................8 steaks

  • T-Bone...............................10 steaks

  • Sirloin Steak......................10 steaks

  • Round Steak.......................8 steaks

  • Sirloin Tip Steak...............10 steaks

  • Flank Steak........................1 steak

  • Chuck Roast.......................5 roast

  • Rump Roast........................2 roast

  • Tenderloin........................3 steaks

  • Soup Bones.......................2 packages

  • Ribs....................................5 packages

  • Stew Meat.........................2 packages

  • Ground Beef....................56 packages

HALF BEEF

250 lbs

  • Ribeye.................................16 steaks

  • T-Bone...............................20 steaks

  • Sirloin Steak......................20 steaks

  • Round Steak.......................16 steaks

  • Sirloin Tip Steak...............20 steaks

  • Flank Steak........................2 steak

  • Chuck Roast.......................10 roast

  • Rump Roast........................4 roast

  • Tenderloin........................6 steaks

  • Soup Bones.......................4 packages

  • Ribs....................................10 packages

  • Stew Meat.........................4 packages

  • Ground Beef....................112 packages

WHOLE BEEF

500 lbs

  • Ribeye.................................32 steaks

  • T-Bone...............................40 steaks

  • Sirloin Steak......................40 steaks

  • Round Steak.......................32 steaks

  • Sirloin Tip Steak...............40 steaks

  • Flank Steak........................4 steak

  • Chuck Roast.......................20 roast

  • Rump Roast........................8 roast

  • Tenderloin........................12 steaks

  • Soup Bones.......................8 packages

  • Ribs....................................20 packages

  • Stew Meat.........................8 packages

  • Ground Beef....................224 packages

 

(970) 484-5200

5200 North County Rd 19
Fort Collins, CO 80524

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